Registration
Cost of Conference: No Charge
My Kitchen Rules Luncheon: No Charge
NUST Culinary students have cooked off against each other to present our conference delegates with a taste of Namibian local cuisine. Select your dish, enjoy your meal and judge your food. The prize for the best “kitchen” will be awarded to the students at the Cocktail Function.
Name of Account Holder: NUST - Hotel School
Bank: First National Bank
Branch Code: 281872
Account Number: 62241609223
Swift / BIC Code: FIRNNANX
Bank Reference: WTD/Name of Delegate example: WTD/Jane Doe
Submit proof of payment to lliebenberg@nust.na
For all conference related queries please contact:
Ms Liesl Liebenberg
T: +264 61 207 2423
Ms Illony De Voss
T: +264 61 207 2093